Oven-Baked Dry Rub Ribs – Most Tender!
These Oven Baked Ribs are fall-off-the-bone tender every single time. Slowly roasted at a low temp, then broiled for that perfect BBQ crust, these are the best hands-off and hassle free pork ribs!
Dinner recipes don’t have to be complicated to be delicious! These meals are all prepared with easy-to-find ingredients and simple steps.
Feed your family with a big bowl of red beans and rice, baked ziti casserole, or a homemade pizza!
Toss a few ingredients in the slow cooker or pressure cooker and pair with a side dish for a well-rounded meal.
These Oven Baked Ribs are fall-off-the-bone tender every single time. Slowly roasted at a low temp, then broiled for that perfect BBQ crust, these are the best hands-off and hassle free pork ribs!
A classic dutch oven pot roast is the ultimate comfort food. Made with simple ingredients, this fall-apart tender roast is braised with red wine, fresh herbs, and cooked alongside potatoes and carrots for a complete one-pot meal the whole family will love. This dinner is well-worth the wait.
This boneless prime rib roast is crusted with an herb and garlic rub for a tender, juicy, and perfectly cooked holiday dinner. With easy-to-follow step-by-step instructions, learn how to choose the perfect rib roast, how long to cook it, and how much you need per person. This recipe also includes a delicious rib rub that makes this a must-have on your Christmas dinner menu! Beginner-friendly!
Skinless, boneless chicken breast and the seasoning of your choice are all you need for simple and juicy air fryer chicken breast. This is a fast and protein-filled solution to meal prep or a weeknight dinner – made in 20 minutes.
Baked crab legs are the easiest way to eat and prepare Alaskan king crab. Oven-baked in butter and Old Bay seasoning, the tender, succulent meat slips right out of the shell when cracked! This delicious seafood meal is prepared in under 30 minutes and is steamed to perfection.
All you need is 4 ingredients and 20 minutes for beautiful pan-seared sea scallops. The savory crust from the cast iron gives the scallops a crispy texture on the outside while smooth and soft on the inside. This simple recipe is no fuss and a delicious accompaniment to a salad, pasta, risotto, or as an appetizer.
The Best Beef Stew Recipe! Made with tender pieces of beef, carrots, and potatoes, this thick and hearty beef stew is a classic, old fashioned recipe and the ultimate comfort food. With an Irish twist of Guinness, the ingredients work together to create their own savory broth, without flour or any thickening agents. This easy recipe can be adapted to the slow cooker or the stove top.
Homemade crab cakes with no filler! The combination of big hunks of tender jumbo lump crab meat, old bay seasoning, and pan-fried (not deep-fried!) are the secrets to delicious crab cakes that wonât fall apart! These are simple to make but are perfect for a seafood dinner no matter where you are!
A perfectly roasted boneless leg of lamb is a beautiful meal to serve for Easter, special occasions, and holidays. With this simple recipe, you can present an elegant cut of meat thatâs tender and juicy with mouthwatering flavors of rosemary and garlic. If this is your first time making lamb, it wonât be your last!
Learn how to make a juicy, tender beef brisket in the oven! Low and slow, this whole brisket is cooked overnight and yields a perfectly shreddable cut of meat for sandwiches or BBQ. No smoker necessary!
This spaghetti sauce recipe can be made on the stovetop or the crockpot. Let it simmer until the whole house is fragrant with these delicious flavors.
Baked instead of fried, these chicken wings are tender on the inside and covered with perfectly sticky BBQ sauce on the outside. Nothing quite says game-day like these oven-baked wings!
Who doesnât like juicy, grilled pork chops?! This recipe is perfect for beautiful days, relaxing on the deck with friends and family. Tender, juicy with a beautifully seared exterior, using a cast iron grill pan on the grill makes the best chops!
This Chicken Divan Casserole is made with tender chicken and broccoli in a rich and creamy sauce. This is our go-to for weeknight dinners, served over rice or noodles. Makes great leftovers and NO âcream ofâŠâ soup!
This baked balsamic chicken breasts recipe is the answer to a date night in or a delicious weeknight meal. Tender and juicy, this meal is a one pan wonder made in just 30 minutes.
This Sheet Pan Shrimp Boil uses one pan and is packed with flavor! The combination of sausage, corn, potatoes, fresh shrimp and Old Bay seasoning baked in the oven makes a great indoor alternative to a classic low country shrimp boil.
An oven roasted pork shoulder, cooked low and slow, yields beautifully shredded pork. This recipe is great for sandwiches, potlucks and makes great leftovers!
Baked Ziti with Italian Sausage is the perfect weeknight meal. With layers of Italian meat sauce, noodles and creamy cheese, you can have a stress-free meal the whole family will love.
A hearty vegetable soup recipe is just what you need on cold winter nights. Full of rich flavor with plenty of vegetables, this is like a big bowl of comfort and warmth!
Thereâs nothing more traditional than a Sunday dinner of juicy Dutch Oven Roasted Chicken. Juicy, tender and flavors of lemon, rosemary and thyme make this a meal you can re-purpose all week.