Crispy Baked Bacon Recipe
Cooking bacon in the oven gives you crispy, evenly-cooked bacon every time! It’s mess free and the perfect way to prepare a big batch of bacon at one time. It’s the only way we make bacon!
Cooking bacon in the oven gives you crispy, evenly-cooked bacon every time! It’s mess free and the perfect way to prepare a big batch of bacon at one time. It’s the only way we make bacon!
This Chicken Divan Casserole is made with tender chicken and broccoli in a rich and creamy sauce. This is our go-to for weeknight dinners, served over rice or noodles. Makes great leftovers and NO “cream of…” soup!
This Caprese appetizer recipe is an elegant dish made with mozzarella cheese pearls, cherry tomatoes, fresh basil and topped with a drizzle of olive oil and balsamic glaze. Toss this together for a quick appetizer or salad in just five minutes!
This Sheet Pan Shrimp Boil uses one pan and is packed with flavor! The combination of sausage, corn, potatoes, fresh shrimp and Old Bay seasoning baked in the oven makes a great indoor alternative to a classic low country shrimp boil.
A hearty vegetable soup recipe is just what you need on cold winter nights. Full of rich flavor with plenty of vegetables, this is like a big bowl of comfort and warmth!
This green beans almondine recipe is a simple, fresh, and vibrant side dish that adds a pop of color to any meal! Tender green beans, fragrant shallots, and crunchy almonds come together to create a recipe that’s sure to be a hit at any dinner table.
Tricolor Pasta Salad is the perfect side dish for your next cookout or potluck. Made in under 30 minutes, this refreshing salad is packed with fresh vegetables, tangy Italian dressing and other delicious flavors!