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How to Cook Bratwurst in the Oven {without a Grill}

Learn how to cook bratwurst in the oven. Sear the brats on the stove and braise them with beer, onions, and sauerkraut in the oven. Beer-braised brats are a quick and easy way to tender, juicy sausages without using a grill. This recipe can be prepared with or without beer. See the recipe card and details below for ways to customize this recipe.

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Easy Vegetable Fried Rice with Egg

Learn how to make fried rice! Made in less than 20 minutes, this easy recipe is the perfect way to use up leftover rice and vegetables. Feed the entire family with this super fast and easy meal. See all the ways to customize this recipe to your preferences. This is one of my favorite ways to use up whatever is leftover in the fridge!

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Frozen Burgers in the Air Fryer

Learn how to cook a frozen hamburger in the air fryer. Frozen beef patties, simple seasoning, your favorite condiments, and an air fryer is all you need. In just 10 minutes, you can have a delicious burger that tastes like it came right off the grill! This method is perfect for beef burgers. This also works on veggie burgers, Beyond Meat, turkey burgers, salmon burgers, and other frozen meat patties.

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Garlic Butter Seafood Sauce

Learn how to make the perfect dipping sauce for a seafood boil! Made in under 5 minutes, this flavorful sauce is rich, buttery, and seasoned with garlic and herbs. Made with simple ingredients, this will be a staple every time you serve seafood. Perfect for seafood boils, dipping shrimp, crawfish, crab legs, and any other type of seafood! 

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How Long to Rest Brisket

Understanding how long to rest a brisket is critical to serving a juicy result. Whether you are cooking a brisket in the oven overnight or placing it in the smoker, properly resting the meat is the difference between tender, juicy flavors and tough, chewy textures. In this guide, you’ll find information on how to properly rest brisket, how to select the best brisket, tips for buying brisket, and more.

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Best Internal Temperature for Pulled Pork

What is the best internal temperature for pulled pork? For flavorful meat, it’s essential to ensure the meat has reached the correct internal temperature. Otherwise, you could be left with tough meat that won’t shred. Whether you are smoking, roasting, or grilling, this guide will help you master the perfect internal temperature for pulled pork at your next BBQ. 

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Can you freeze pulled pork? Freezing, Defrosting, and Reheating Pork Shoulder

Learn how to freeze pulled pork! This guide will walk you through the steps to freezing, defrosting, and reheating leftover shredded pork that will maintain flavor and quality. All you need is a few zip-top bags, a sharpie, and room in your freezer. Continue reading for tips on freezing, defrosting, and reusing cooked pulled pork. 

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Alabama White BBQ Sauce Recipe

Alabama White BBQ Sauce is the only sauce recipe you will ever need to up your BBQ game! As a southern favorite, this tangy sauce is mayo-based and combined with apple cider vinegar and spices. This is the perfect finishing sauce for bbq chicken, ribs, wings, and other bbq dishes. Make this in 5 minutes to use immediately, or fridge overnight for even better flavor!

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Loaded Nachos Platter with Pulled Pork

The ultimate loaded nachos platter is layered with pulled pork, kettle-style chips, and other nacho toppings of your choice. This great appetizer will be a huge hit game day, Super Bowl Sunday, Cinco de Mayo, or even an easy dinner. It’s the best party food. Plus, it’s made in under 30 minutes and served right from the sheet pan!

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