Easy, cheesy, and delicious! This hashbrown casserole is a simple side dish with irresistible flavors of creamy soup, cheddar cheese and hashbrown potatoes! You need only 10 minutes to prep this crowd-pleasing comfort food. Prepared and baked all in one pot for easy transportation to potluck dinners, weeknights, and holidays. You can even have this for breakfast!
As the OG of Ambrosia, this recipe is a simple mixture of fruit, crunchy pecans, and delicate coconut flakes. No fluff or marshmallows to be found! Make this ahead for holiday brunch, baby showers, wedding showers, tea parties and any special occasion.
The best recipe for brisket in the oven! Learn how to make a juicy, tender beef brisket without a smoker or grill. This slow cooked brisket is cooked overnight and yields a perfectly shredded cut of meat for sandwiches or BBQ.
Learn how to make the best mashed potatoes with creamy, smooth results every time! Made without milk, this homemade recipe is simple, but full of rich and creamy flavor! Plenty of tips below for making ahead of time, the best type of potato for mashing, tips, shortcuts, and more in the post below.
From creamy mashed potatoes to crispy roasted vegetables, these easy thanksgiving side dishes are sure to be a hit at your holiday table. And the best part? They’re all simple to make and require just a handful of basic ingredients, so you can spend less time slaving away over a hot stove and more time making memories with family and friends.
If you aren’t serving up the best game day menu or tailgate recipes from this list, you should be. Try Jamaican Jerk Chicken Wings, Buffalo Chicken Dip, Chilli, Burgers and Smoked Salmon Dip on your game day menu.
Who doesn’t like juicy, grilled pork chops?! This recipe is perfect for beautiful days, relaxing on the deck with friends and family. Tender, juicy with a beautifully seared exterior, using a cast iron grill pan on the grill makes the best chops!
Cooking bacon in the oven gives you crispy, evenly-cooked bacon every time! It’s mess free and the perfect way to prepare a big batch of bacon at one time. It’s the only way we make bacon!
This Chicken Divan Casserole is made with tender chicken and broccoli in a rich and creamy sauce. This is our go-to for weeknight dinners, served over rice or noodles. Makes great leftovers and NO “cream of…” soup!
This Sheet Pan Shrimp Boil uses one pan and is packed with flavor! The combination of sausage, corn, potatoes, fresh shrimp and Old Bay seasoning baked in the oven makes a great indoor alternative to a classic low country shrimp boil.
The best pulled pork recipe! Making pulled pork in the oven is the key to the most tender, juicy, shredded pork. This oven roasted pork shoulder is cooked low and slow and makes the perfect BBQ pork for sandwiches, potlucks, and great leftovers! No smoker or grill needed.
A hearty vegetable soup recipe is just what you need on cold winter nights. Full of rich flavor with plenty of vegetables, this is like a big bowl of comfort and warmth!
Tricolor Pasta Salad is the perfect side dish for your next cookout or potluck. Made in under 30 minutes, this refreshing salad is packed with fresh vegetables, tangy Italian dressing and other delicious flavors!
There’s nothing more traditional than a Sunday dinner of juicy Dutch Oven Roasted Chicken. Juicy, tender and flavors of lemon, rosemary and thyme make this a meal you can re-purpose all week.
This low country boil recipe features corn-on-the-cob, new potatoes, fresh shrimp, and smoked sausage cooked all in one pot! The full recipe is included below plus a garlic butter dipping sauce and plenty of tips for hosting a Low Country Boil party!